Spicy, Fragrant, Massive, Dark Berry Fruit. The Dark Side! Our Syrah is almost onyx in color with intense aromas of blackberry, espresso and spice. The traditional Syrah core of ripe black fruit is supported by well infused tannins. A pleasurable mouth full of wine that finishes forever.
The CORLEY Proprietary Red Wine represents the art of blending the depth and richness of cabernet sauvignon with the structure and spice of cabernet franc and the smooth elegance of merlot. As for 2013, I find expressive and dense aromas of dark black berries, cassis, mocha and hints of sweet toasted vanilla oak and spice tones. On the palate the full bodied wine is richly textured with robust tannins, dark ripe flavors and a finish that goes on and on. Drink from 2016-2036.
According to Jancis Robinson – “Syrah, one of the noblest black grape varieties, if nobility is
bestowed by an ability to produce serious red wines capable of aging majestically for decades.”
We think we have one for the ages!
Upon first opening, the wine has a wonderful spicy forest floor tone on the nose which evolves into dark and peppery black berry fruit aromas. These aromas are enhanced by toasted vanilla and caramel notes with hints of floral and light herb tones. On the palate, the wine is rich yet lively on the attack. A full-bodied mid-palate with well-structured tannins frame the wine nicely into the finish. The finish itself is long, with medium grain tannins and lingering flavors of boysenberry, blackberry, pepper, and vanilla.
It is a celebration of the depth that can be attained with Cabernet Franc in Oak Knoll District.
2015 remained a relatively dry growing season, and the crop yields across our different vineyards was generally lower than normal. The fruit displayed great purity and intensity, which was translated quite well through to the finished wines. The growing season was relatively consistent, with no major heat spikes. In general, the wines from 2015 are displaying ripe fruit, great structure and balance.
